Fi Istanbul's Success Demonstrates Unlimited Market Opportunities in Turkey, the Middle East & North Africa
Staggering 3,000 Visitors + 150 Exhibiting Brands and Record Re-Booking Volumes for the 2014 Event
Yes, we've got a lot to shout about and so we would like to start with a huge thank you to all of our exhibitors who helped to make Food ingredients Istanbul such a great success. As the only dedicated food ingredients event in the region, this highly successful show demonstrates that this region is thriving and thirsty for the very latest ingredients, solutions, innovations and networking opportunities.
We are delighted to announce that Food ingredients Istanbul exceeded all forecasts and expectations with the impressive amount of 3,000 visitors and a 94% rebooking rate. As a launch event, Fi Istanbul welcomed attendees from over 80 different countries, filling all aisles and bustling exhibitor stands.
Why exhibit at Fi Istanbul
Why you should be involved + what opportunities you can immediately harness
According to the OECD, Turkey ranks number seven in the world for agricultural production after USA, Brazil, China, India, Indonesia and Japan
The Turkish Health Ministry is working closely with food manufacturers to drive the development and production of healthy food to tackle epidemic levels of obesity. This is providing a driving force behind food innovation as food producers seek new and added value ingredients Turkey's birth rate is among the highest in Western Europe
By 2015, its population will have increased to almost 83 million, overtaking that of Germany, currently the region's most heavily populated country. Demand is increasing for processed added value food + beverages
Contact Details
Contact Person:Ms. Georgina Smith
Telephone:
Email:
Staggering 3,000 Visitors + 150 Exhibiting Brands and Record Re-Booking Volumes for the 2014 Event
Yes, we've got a lot to shout about and so we would like to start with a huge thank you to all of our exhibitors who helped to make Food ingredients Istanbul such a great success. As the only dedicated food ingredients event in the region, this highly successful show demonstrates that this region is thriving and thirsty for the very latest ingredients, solutions, innovations and networking opportunities.
We are delighted to announce that Food ingredients Istanbul exceeded all forecasts and expectations with the impressive amount of 3,000 visitors and a 94% rebooking rate. As a launch event, Fi Istanbul welcomed attendees from over 80 different countries, filling all aisles and bustling exhibitor stands.
Why exhibit at Fi Istanbul
Why you should be involved + what opportunities you can immediately harness
According to the OECD, Turkey ranks number seven in the world for agricultural production after USA, Brazil, China, India, Indonesia and Japan
The Turkish Health Ministry is working closely with food manufacturers to drive the development and production of healthy food to tackle epidemic levels of obesity. This is providing a driving force behind food innovation as food producers seek new and added value ingredients Turkey's birth rate is among the highest in Western Europe
By 2015, its population will have increased to almost 83 million, overtaking that of Germany, currently the region's most heavily populated country. Demand is increasing for processed added value food + beverages
Contact Details
Contact Person:Ms. Georgina Smith
Telephone:
Email:
