SPANISH STATE AND SOUTHERN EUROPE
-BioCultura is the most important fair of all the Spanish state and one of the most important in southern Europe and the Mediterranean. This year's edition in Barcelona, expects more than 700 exhibitors and 70,000 visitors at the Palau Sant Jordi. They will be more than 16,000 references of organic food products, which form the largest sector of the fair. But the food industry is not alone. He is joined by others, such as hygiene products and cosmetics with certified ingredients, organic textiles, eco-materials, furniture and decor for the home, renewable energy, complementary therapies and medicines, saving and recycling, ecology, environment, and rural tourism nursing homes, toys, crafts, music, books and magazines. In BioCultura, the public is a commercial, cultural and varied career that transforms the visit in a playful act, social, essential to this new world that awaits us just around the corner after the great change that is occurring throughout the planet.
BUSINESS
BioCultura is the appointment for biological industry professionals and those other professionals who see the universe "eco" future output because they want to invest and prosper, is a professional and / or personal, in a new way marked by respect environmental and social justice. It enters into a direct professional relationship between distributors and operators and relevant opportunities are created to conduct their business in a simple way. In BioCultura also endure such relationships over time. Because, fortunately, the industry "bio" has intrinsic qualities that make it "different". Its people believe in the "bio" beyond business and, in most cases, in addition to being a career path, it is also a personal choice of life. Companies, meanwhile, have this showcase is BioCultura to offer and serve its customers and welcome new ones attracted by the high level of awareness of the show and its future prospects. Businessmen, shopkeepers, specifiers, importers, exporters, professional chefs and many other arts and disciplines attend BioCultura as where surely find answers and proposals.
CONSUMER
Be the showcase and the drive towards consumption of organic products is one of the priorities of BioCultura. So much attention to the citizen. The fair is a varied product and all proposals and information to exercise responsible choice in their consumption habits. The Spanish state is the ninth in the world in production of organic food, but is at the bottom as far as consumption is concerned. We need a rapid growth in domestic consumption and local.
Conscious Consumption
The Spanish state is leading European organic production. However, we are at the tail in domestic consumption, well below countries like Germany, Denmark, France and the UK. Thus, as acknowledged by the specialized media and people in the industry, is an unbeatable way BioCultura directly promote the virtues of organic food among the public. The fair has become also the best showcase of conscious consumption in our country. The consumer is at the show varied product offer and proposals and especially the information to exercise responsible choice in their consumption habits. BioCultura is much more than a fair: offers over 200 activities parallel to the business. Free and independent information, which aims to give the keys to, with our consumer choices and our daily habits, opting for a life more suited to our needs. On the other hand, the producers inform citizens how to produce the food they sell, how friendly techniques are developed ... ties are created for life. Consumers are tired of the big food companies fool you.
WARRANTIES AND QUALITY OF SUPPLY
The Selection Committee consists BioCultura technical team BioCultura by INTERECO represented by the Catalan Council of Ecological Agricultural Production and (CCPA) and technicians and professionals from all sectors present. Work all year meticulously and rigorously to the proposals presented at the show meet the requirements. The organic food can only be certified by any of the bodies officially recognized in Spain and in Europe under the EU regulation 834/2007. For all other countries, worth certificates recognized by the European Union. Non-food sectors are also subject to specific conditions of participation each year improve and become more demanding. There is also an ethical code exhibitors intake to be met.
INDEPENDENCE
The Fitness Association, declared of public utility, is the organizer of BioCultura. In 1974 in Spain brought and encouraged the movement of biological culture. It is almost four decades denouncing and announcing, in advance, scandals that have been happening at the same time, building forms of production viable and profitable for farmers, breeders and industry, and sound public health and the environment. In these times when so many NGOs have been forced to disappear by the lack of support from management, self-financing of Fitness is an example to follow. Economic independence is the basis of independence that characterizes Fitness and hence also to BioCultura. The rigor, persistence and transparency have made BioCultura in international benchmark. The entity is not subject to either political or business pressures. It is a completely separate entity and therefore also an entity that makes its own decisions, always in pursuit of the common good.
Mamaterra, GREEN FESTIVAL FOR CHILDREN
Coinciding with BioCultura be held the 8th edition of Mamaterra with a variety of fun activities for children: cooking workshops, organic garden, recycling workshops and renewable energy ... Music, theater, puppets ... The future will depend largely on the education and training of those who are now growing.
FORECASTS:
700 exhibitors and 70,000 visitors
Estimates of participation by sector:
Biological Agriculture and food, 47% (about 16,000 certified products)
Complementary therapies, 12%
Green Building and Renewable Energy, 8%
Clothing, footwear and accessories, 8%
Ecology, environment, recycling ... 5%
Crafts, 5%
Music and publications, 4%
Cosmetics, 5%
Rural Tourism, 3%
Several, 3%
Contact Details
Contact Person:Event Manager
Telephone:
Email:
-BioCultura is the most important fair of all the Spanish state and one of the most important in southern Europe and the Mediterranean. This year's edition in Barcelona, expects more than 700 exhibitors and 70,000 visitors at the Palau Sant Jordi. They will be more than 16,000 references of organic food products, which form the largest sector of the fair. But the food industry is not alone. He is joined by others, such as hygiene products and cosmetics with certified ingredients, organic textiles, eco-materials, furniture and decor for the home, renewable energy, complementary therapies and medicines, saving and recycling, ecology, environment, and rural tourism nursing homes, toys, crafts, music, books and magazines. In BioCultura, the public is a commercial, cultural and varied career that transforms the visit in a playful act, social, essential to this new world that awaits us just around the corner after the great change that is occurring throughout the planet.
BUSINESS
BioCultura is the appointment for biological industry professionals and those other professionals who see the universe "eco" future output because they want to invest and prosper, is a professional and / or personal, in a new way marked by respect environmental and social justice. It enters into a direct professional relationship between distributors and operators and relevant opportunities are created to conduct their business in a simple way. In BioCultura also endure such relationships over time. Because, fortunately, the industry "bio" has intrinsic qualities that make it "different". Its people believe in the "bio" beyond business and, in most cases, in addition to being a career path, it is also a personal choice of life. Companies, meanwhile, have this showcase is BioCultura to offer and serve its customers and welcome new ones attracted by the high level of awareness of the show and its future prospects. Businessmen, shopkeepers, specifiers, importers, exporters, professional chefs and many other arts and disciplines attend BioCultura as where surely find answers and proposals.
CONSUMER
Be the showcase and the drive towards consumption of organic products is one of the priorities of BioCultura. So much attention to the citizen. The fair is a varied product and all proposals and information to exercise responsible choice in their consumption habits. The Spanish state is the ninth in the world in production of organic food, but is at the bottom as far as consumption is concerned. We need a rapid growth in domestic consumption and local.
Conscious Consumption
The Spanish state is leading European organic production. However, we are at the tail in domestic consumption, well below countries like Germany, Denmark, France and the UK. Thus, as acknowledged by the specialized media and people in the industry, is an unbeatable way BioCultura directly promote the virtues of organic food among the public. The fair has become also the best showcase of conscious consumption in our country. The consumer is at the show varied product offer and proposals and especially the information to exercise responsible choice in their consumption habits. BioCultura is much more than a fair: offers over 200 activities parallel to the business. Free and independent information, which aims to give the keys to, with our consumer choices and our daily habits, opting for a life more suited to our needs. On the other hand, the producers inform citizens how to produce the food they sell, how friendly techniques are developed ... ties are created for life. Consumers are tired of the big food companies fool you.
WARRANTIES AND QUALITY OF SUPPLY
The Selection Committee consists BioCultura technical team BioCultura by INTERECO represented by the Catalan Council of Ecological Agricultural Production and (CCPA) and technicians and professionals from all sectors present. Work all year meticulously and rigorously to the proposals presented at the show meet the requirements. The organic food can only be certified by any of the bodies officially recognized in Spain and in Europe under the EU regulation 834/2007. For all other countries, worth certificates recognized by the European Union. Non-food sectors are also subject to specific conditions of participation each year improve and become more demanding. There is also an ethical code exhibitors intake to be met.
INDEPENDENCE
The Fitness Association, declared of public utility, is the organizer of BioCultura. In 1974 in Spain brought and encouraged the movement of biological culture. It is almost four decades denouncing and announcing, in advance, scandals that have been happening at the same time, building forms of production viable and profitable for farmers, breeders and industry, and sound public health and the environment. In these times when so many NGOs have been forced to disappear by the lack of support from management, self-financing of Fitness is an example to follow. Economic independence is the basis of independence that characterizes Fitness and hence also to BioCultura. The rigor, persistence and transparency have made BioCultura in international benchmark. The entity is not subject to either political or business pressures. It is a completely separate entity and therefore also an entity that makes its own decisions, always in pursuit of the common good.
Mamaterra, GREEN FESTIVAL FOR CHILDREN
Coinciding with BioCultura be held the 8th edition of Mamaterra with a variety of fun activities for children: cooking workshops, organic garden, recycling workshops and renewable energy ... Music, theater, puppets ... The future will depend largely on the education and training of those who are now growing.
FORECASTS:
700 exhibitors and 70,000 visitors
Estimates of participation by sector:
Biological Agriculture and food, 47% (about 16,000 certified products)
Complementary therapies, 12%
Green Building and Renewable Energy, 8%
Clothing, footwear and accessories, 8%
Ecology, environment, recycling ... 5%
Crafts, 5%
Music and publications, 4%
Cosmetics, 5%
Rural Tourism, 3%
Several, 3%
Contact Details
Contact Person:Event Manager
Telephone:
Email:
