On behalf of the Juice Products Association, please join me at JPA’s 56th Annual Meeting, at the Ritz Carlton Key Biscayne, a beautiful tropical resort hotel, just outside Miami, Florida.
This year’s Annual Meeting will offer valuable insight on recent and ongoing challenges to the industry. With committee meetings, crop reports and general sessions, JPA meetings are an excellent opportunity to stay abreast of current trends and issues. This is the best opportunity to network with industry’s key decision makers.
We look forward to seeing you at Key Biscayne!
Spouse Program
JPA’s Spouse program offers access to all meals and receptions, the luncheon keynote presentation and a fun hands cooking session with the Ritz’s executive chef. Also, all registrants will be able to take advantage of discounted services at the resort’s luxury spa. Click here for registration information.
Get Saucy: Make your own Latin inspired salsas and guacamole!
This is not skinny dipping, it’s better! Join other spouses/guests for a continental breakfast and a hands-on Latin cooking experience where you will learn to make Fire Roasted Salsa, Grilled Pineapple Salsa and signature Guacamole- all for dipping. Chef Andres Rairez Parlange of the Cantina, along with Executive Chef Clayton Van hooijdonk, will walk you through the steps as you create and sample each other’s delectable sauces.
Pamper yourself!
JPA has arranged for the following discounts for spa services which can be used between April 14-17, 2013. Be sure to reference JPA to receive the discount.
Contact Details
Contact Person:Event Manager
Telephone:
Email:
This year’s Annual Meeting will offer valuable insight on recent and ongoing challenges to the industry. With committee meetings, crop reports and general sessions, JPA meetings are an excellent opportunity to stay abreast of current trends and issues. This is the best opportunity to network with industry’s key decision makers.
We look forward to seeing you at Key Biscayne!
Spouse Program
JPA’s Spouse program offers access to all meals and receptions, the luncheon keynote presentation and a fun hands cooking session with the Ritz’s executive chef. Also, all registrants will be able to take advantage of discounted services at the resort’s luxury spa. Click here for registration information.
Get Saucy: Make your own Latin inspired salsas and guacamole!
This is not skinny dipping, it’s better! Join other spouses/guests for a continental breakfast and a hands-on Latin cooking experience where you will learn to make Fire Roasted Salsa, Grilled Pineapple Salsa and signature Guacamole- all for dipping. Chef Andres Rairez Parlange of the Cantina, along with Executive Chef Clayton Van hooijdonk, will walk you through the steps as you create and sample each other’s delectable sauces.
Pamper yourself!
JPA has arranged for the following discounts for spa services which can be used between April 14-17, 2013. Be sure to reference JPA to receive the discount.
Contact Details
Contact Person:Event Manager
Telephone:
Email:
