Summer Fancy Food Show 2013
-North America’s Largest Specialty Food & Beverage Event will be in New York City from June 30 - July 2, 2013. Discover 180,000 products including confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Connect with 2,400 exhibitors from 80 countries & regions.
Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the National Association for the Specialty Food Trade events bring in more than 40,000 attendees from more than 80 countries and regions to see 260,000 innovative specialty food products, such as confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more.
Only NASFT Members can exhibit at the Shows, where retailers, restaurateurs, distributors and others discover innovative, new food and beverage products. The Shows are attended by every major food buying channel, influential members of the trade and consumer press and other related businesses.
Exhibitors
To exhibit at an NASFT Fancy Food Show, you must be an NASFT Member. To find out how to qualify and apply, select one of the following links: Exhibit at Winter; Exhibit at Summer
How to Attend
Save time and money by attending a Fancy Food Show—all the products you need are under one roof! To learn more, select one of the following: Attend Winter; Attend Summer
Future Show Dates
59th Summer Fancy Food Show (New York City): June 30 - July 2, 2013
39th Winter Fancy Food Show (San Francisco): January 19-21, 2014
Contact Details
Contact Person:Event Manager
Telephone:
Email:
-North America’s Largest Specialty Food & Beverage Event will be in New York City from June 30 - July 2, 2013. Discover 180,000 products including confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more. Connect with 2,400 exhibitors from 80 countries & regions.
Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the National Association for the Specialty Food Trade events bring in more than 40,000 attendees from more than 80 countries and regions to see 260,000 innovative specialty food products, such as confections, cheese, coffee, snacks, spices, ethnic, natural, organic and more.
Only NASFT Members can exhibit at the Shows, where retailers, restaurateurs, distributors and others discover innovative, new food and beverage products. The Shows are attended by every major food buying channel, influential members of the trade and consumer press and other related businesses.
Exhibitors
To exhibit at an NASFT Fancy Food Show, you must be an NASFT Member. To find out how to qualify and apply, select one of the following links: Exhibit at Winter; Exhibit at Summer
How to Attend
Save time and money by attending a Fancy Food Show—all the products you need are under one roof! To learn more, select one of the following: Attend Winter; Attend Summer
Future Show Dates
59th Summer Fancy Food Show (New York City): June 30 - July 2, 2013
39th Winter Fancy Food Show (San Francisco): January 19-21, 2014
Contact Details
Contact Person:Event Manager
Telephone:
Email:
