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Current Position:Home » Expo » Seafood »

The 14th Japan International Seafood & Technology Expo

zoom in  zoom out Published:2012-03-12   Views: 477    Status: status
Event Date 2012-07-18 - 2012-07-20
City Tokyo
Address Tokyo International Exhibition Center
Venue Tokyo International Exhibition Center
Organizer Japan Seafood Show / Exhibition Technologies, Inc.

Introduction
 
Name
The 14th Japan International Seafood & Technology Expo

Endorser Japan Fisheries Association

Date July 18 (Wed) ~ 20 (Fri), 2012

Schedule
Moving in: July 16 (Mon) 12:00~17:00
  July 17 (Tue) 9:00~17:00
Event dates: July 18 (Wed) 10:00~17:00
  July 19 (Thu) 10:00~17:00
  July 20 (Fri) 10:00~16:00
Moving out: July 20 (Fri) 16:00~20:00

Venue Tokyo International Exhibition Center "Tokyo Big Sight" East 5,6 Hall

Number of booths 1,000 booths

Projected number
      of guests
32,000

Admission Registration will be done at the venue
*Visitor are asked to fill out a questionnaire at reception, which is exchanged for an ID badge.
*Admission for guests without invitation ticket; ¥2,000

 
 

 
 

Products and technologies on display

  • Fresh seafood
  • Processed seafood
  • Seasonings and food additives
  • Seafood processing machinery and related equipment
  • Packaging, distribution equipment and service
  • Kitchenware and cooking appliances
  • Sushi business
  • HACCP-supporting machinery, services and food sanitation management machinery, related equipment and technology
  • Biomass technology for fishery / Recycling technology
  • Fishery industry, Fishery market modernizing technology
  • Fishery Bio technology
  • Technology for abstracting medical elements from seafood, technology for commercializing these elements, technology for computerizing these elements, functional products related to seafood
  • Fish farm technologies
  • Fishery, nursery and aquaculture technologies
  • Environment-friendly and conservation technologies
  • Cooking book and recipe book
 
 

 
 

Expected visitor groups

      Seafood buyers
Large & small supermarkets, chain stores, department stores, fish dealers and other retailers, mail-order businesses, TV shopping and internet business

      Seafood users
Hotels & restaurants, sushi restaurants, seafood restaurants and other food-service businesses, fishery product processing businesses, meal service businesses, delicatessens and other take-home meal businesses

      Those in the domestic Fishing business
Municipal governments, fishing cooperative association fishermen, fish farming businesses, fish processor, those in the fishing business, fisheries experimental stations

Contact Details
Contact Person:Market Team
Address:Akasaka DS Bldg., 8-5-26, Akasaka, Minato- ku, Tokyo 107-0052, Japan
Telephone:
 
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